It is a highly aromatic variety of rice cultivated primarily in Assam, India. It is known for its small grain size, excellent taste, and aroma. Additionally, it contains essential amino acids, making it a nutritious choice.
Aromatic Joha Rice
It is a highly aromatic variety of rice cultivated primarily in Assam, India. It is known for its small grain size, excellent taste, and aroma. Additionally, it contains essential amino acids, making it a nutritious choice.
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